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Makes 22
3/4 cup of self raising flour
3/4 cup of plain flour
2 tblsp cocoa powder
125g butter
1/2 tsp vanilla essence
1 cup brown sugar
1 egg
1 cup chocolate chips
8 squares of cadburys chocolate to melt
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Pre heat the oven to 180'c
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Line two flat baking trays with baking paper
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Sift the flours into a bowl, and add the cocoa.
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Beat the eggs, sugar , vanilla and butter.
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Fold the egg mixture into the flour until combined then add the chocolate chips.
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Using a tablespoon, make small balls space 5cm apart, slightly patting the tops flat, place on the baking trays.
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Bake for 18-20 minutes or until they are browned.
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Allow to cool on the tray then transfer to a wire rack to cool completely.
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Drizzle with melted chocolate & leave to set.
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